Eggcentric Ideas
CRACKING EGGS Do you spend a lot of time fishing eggshells out of your cake batter, omelette mixture, or other dishes you create that have [...]
F-L-E-X-I-B-L-E Cole Slaw
You might wonder, as I did, where “cole slaw” got its name. According to an article called “The History of Cole Slaw” at chadsbbq.com, it [...]
Tetrazzini Sauce for Chicken or Turkey
I have a Chicken Tetrazzini Casserole that I really like. But it’s kind of time-consuming, so I don’t make it too often. (Anything “tetrazzini” basically [...]
Lemon “Ice Cubes”
So many times I have bought a fresh lemon for a recipe that called for lemon juice, but I only [...]
A Quick, Warm, Substantial Breakfast
Oatmeal is a breakfast that will stay with you through the morning. It’s a good choice for breakfast, since it’s a whole grain and contains [...]
7 Tips for Making Whipped Cream
Ready-made whipped topping is a handy substitute for whipped cream, and it's helpful for some who are lactose intolerant or on low-fat diets. On the [...]
Homemade Dressings
Green salads are good any time of year, and especially in summertime. I have some recipes for homemade dressings that I have tweaked over a [...]
Borscht (Beet) Soup for Cold Evenings
I have good memories of eating Mom’s Borscht soup on many occasions. Borscht is a soup made with beets. It originated in the eastern Europe [...]
A Better Way to Butter Your Corn
Okay, so it won’t revolutionize your life. But I always got frustrated when the butter melted off my knife while I was trying to butter [...]
Food Prep for Chewing & Swallowing Problems
Sometimes life throws a curve that causes someone to have difficulty with chewing or swallowing. If you are caring for someone in that situation or [...]